- 6 hard-boiled eggs
- 1/4 cup (.12 pints) mayonnaise
- 1 teaspoon (5 milliliters) mustard
- Pinch of salt
- Green and red food coloring
- Sliced black olives
Peel the cooled eggs and slice them in half lengthwise. Scoop out the yolks into a bowl and mash them up. Mix in the mayonnaise, mustard, and salt. Stir in a few drops of green food coloring.
Spoon the mixture into the center of the egg halves. Place a slice of olive on top of each half. Dip a toothpick into red food coloring and then use it to draw lines on the eggs as shown. Now your eggs look like creepy eyeballs.
Recipe found on National Geographic Kids