Eyeball Deviled Eggs Recipe

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photo courtesy of Mark Thiessen/National Geographic
YOU WILL NEED
  • 6 hard-boiled eggs
  • 1/4 cup (.12 pints) mayonnaise
  • 1 teaspoon (5 milliliters) mustard
  • Pinch of salt
  • Green and red food coloring
  • Sliced black olives
  • Toothpicks


HERE’S HOW
Peel the cooled eggs and slice them in half lengthwise. Scoop out the yolks into a bowl and mash them up. Mix in the mayonnaise, mustard, and salt. Stir in a few drops of green food coloring.

Spoon the mixture into the center of the egg halves. Place a slice of olive on top of each half. Dip a toothpick into red food coloring and then use it to draw lines on the eggs as shown. Now your eggs look like creepy eyeballs.

Recipe found on National Geographic Kids

Comments

  1. Tutus & Tea Parties says:

    These look great! I'll have to make them for a party I'm going to. The kids {and grown ups} will love them.

    I'd love for you to share at my weekly link party:
    http://tutusandteaparties.blogspot.com/2011/10/pinteresting-linky-party-week-ten.html

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